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Think about all the advanced gadgets we find in our kitchens now adays. Electric stoves, mixers, microwave ovens, juicers. We have learned to manage all kinds of high-tech equipment to prepare food and drinks. In a fairly short time. Unbelievable as it sounds, electricity as our foodie companion in the kitchen has been around only for the last 100 years. Before that, we used gas, for another 100 years or so. And before that, for millions of years fire provided humans the means for food preparation.
In my work as an outdoor chef, one of my main goals is to inspire people to do more cooking in the outdoors. Making food in nature is a very special experience, particularly if it involves making a fire to get the food going. So many more senses are connected when cooking outdoors. You observe the beautiful place you’ve chosen for the camp, listen to sounds in the woods, birds singing, water running down a stream somewhere behind the trees, smell the smoke from the fire. Watch, hear, smell, feel. That’s why I think outdoor cooking is different and more exciting than indoor cooking.
Whether you’re on a hike, driving around in your campervan or setting up for dinner in a beautiful spot close to home, there’s an outdoor kitchen to suit you. And remember - cooking outside can be more than just grilling!
Outdoor food, fire and forest. That’s three things that I love and am passionate about. Nature is my workplace and the forest's raw materials is a part of the ingredients I use in cooking. I want to inspire more people to go out and enjoy a sustainable outdoor life with the fire in the center. The knowledge that I pass on to my guests helps them to feel more comfortable in nature and enjoy it in a sustainable way.
Fjällräven Classic Sweden is a Trekking Event that runs from Nikkaluokta to Abisko following parts of the famous Kungsleden path in the far north of Sweden. The beauty of this event is that you get to choose your pace and experience helpful checkpoints after every 30km. If you are new to trekking this challenge might look overwhelming, but it is possible, you just need to put your mind to it and prep for the adventure to come.
Few things beat eating outdoors, even more so in beautiful places in nature - whether it’s during a long trek or a shorter excursion. Sometimes a picnic with prepared food might be the answer - but there’s something special about taking cooking out into nature. Here are some tips to make outdoor cooking easy, accessible and fun!
As with all cooking, the right gadgets make cooking much easier and more fun. There are several smart gadgets that are perfect for the outdoor kitchen and outdoor cooking. Whether you're on a long hike or you’ve taken the car to a beautiful spot to set up your stove, the set-up may look a little different for practical reasons. I’m usually out on shorter trips, and here's what I always have with me.
We love seeing our gear in nature. Share your photos with #GetOutCookout and tag @primusequipment to be featured here.
CampFire Plate Stainless Steel
Kamoto OpenFire Pit
Essential Trail Kit